ROOM SERVICE
Savor California coastal cuisine in the comfort of your room. A most private dining experience serving selections from Harvest and classic favorites in-room dining comes complete with our genuine service.
HOURS
Breakfast: 7:00am-11:00am
Brunch: 7:00am-3:00pm
Lunch: 11:00am-5:00pm
Dinner: 5:00pm-9:00pm
MENUS
Savory
Two Egg Breakfast
Smoked bacon or chicken-apple sausage, or pork-fennel sausage, served with crispy fingerling potatoes, and choice of toast
Farro Breakfast
Sautéed spinach, asparagus, maitake mushroom, hass avocado, pickled red onion, shaved radish, savory granola, tahini dressing, poached egg | DF V
Huevos Rancheros
Two fried eggs, braised black beans, corn tostada, salsa roja, salsa verde, pickled red onion, queso fresco, cilantro | GF V
Farro Breakfast Bowl
Sautéed spinach, blistered heirloom tomatoes, maitake mushrooms, hass avocado, pickled red onion, savory granola, harissa-tahini dressing, poached egg | DF V
Farmer's Omelet
Egg whites, blistered snap peas, tomatoes, shallots, goat cheese, served with fingerling potatoes and choice of toast | V
Croissant Breakfast Sandwich
Scrambled eggs, aged white cheddar, smoked bacon, arugula, honey mustard aioli, served with crispy fingerling potatoes
Wet Burrito
Braised short rib, pico de gallo, hash browns, scrambled eggs, aged white cheddar, salsa roja, lime crema, queso fresco, cilantro, served with house tortilla chips
Wild Mushroom Quiche
Shaved parmesan, served with a garden salad | V
House Smoked Salmon & Bagel
Everything bagel, lemon-herb whipped cream cheese, heirloom tomato, hass avocado, pickled shallots, crispy capers, served with a garden salad
Avocado Toast
Roasted asparagus, prosciutto, goat cheese, basil, poached egg, grilled sourdough, served with a garden salad
GF | Gluten Free V | Vegetarian DF | Dairy Free
Sweet
Steel Cut Oatmeal
Banana, blueberry, brown sugar streusel, candied pecans, served with choice of milk | V
Honey Whipped Yogurt
House nut & oat granola, strawberry coulis, toasted coconut, mint | GF V
Cinnamon Roll
Candied bacon, cream cheese frosting, maple syrup
Buttermilk Pancakes
Mixed berries, whipped butter, maple syrup | V
Bananas Foster French Toast
Challah bread, toasted pecans, maple syrup | V
Sides
Crispy Fingerling Potatoes
Caramelized onions, sea salt, herbs | GF V
Two Eggs
Any style
Toast
Sourdough, wheat, rye, or english muffin, served with house jam and whipped butter
Pastry
Seasonal selection of muffins, danishes, or croissants, served with house jam and whipped butter | V
Seasonal Berries & Sliced Fruit
Bacon, Fennel Sausage or Chicken Apple Sausage
HOUSE MADE JUICE
Carrot, Ginger, Tumeric
Apple, Celery, Kale
STARTERS
Chilled Wild Shrimp Cocktail
Pickling mix, guajillo cocktail sauce, lemon | GF DF
Crispy Duck Drumettes
Sweet chili glaze, toasted sesame, scallion, buttermilk dressing | GF
BREAKFAST SELECTIONS
Honey Whipped Yogurt
House nut and oat granola, strawberry coulis, toasted coconut, mint | GF V
Cinnamon Roll
Candied bacon, cream cheese frosting, maple syrup
Buttermilk Pancakes
Mixed berries, whipped butter, maple syrup | V
House Smoked Salmon & Bagel
Everything bagel, lemon-herb whipped cream cheese, heirloom tomato, hass avocado, pickled shallots, crispy capers, served with a garden salad
Wild Mushroom Quiche
Shaved parmesan, served with a garden salad | V
Avocado Toast
Roasted asparagus, prosciutto, goat cheese, basil, poached egg, grilled sourdough, served with a garden salad
Two Egg Breakfast
Choice smoked bacon, chicken-apple sausage or pork-fennel sausage, served with crispy fingerling potatoes and a choice of toast
Wet Breakfast Burrito
Braised short rib, pico de gallo, hash browns, scrambled eggs, aged white cheddar, salsa roja, lime crema, queso fresco cilantro, served with house tortilla chips
Huevos Rancheros
Two fried eggs, braised black beans, corn tostadas, salsa roja, salsa verde, pickled red onions, queso fresco, cilantro | GF V
GF | Gluten Free V | Vegetarian DF | Dairy Free
LUNCH SELECTIONS
Burger and sandwiches are served with choice of house chips and hand cut fries
Soup Du Jour
Seasonal
California Cobb Salad
Little gem lettuce, grilled chicken, smoked bacon, heirloom tomato, hass avocado, blue cheese, hard-boiled egg, buttermilk ranch, chives | GF
Caesar Salad
Little gem lettuce, garlic croutons, marinated anchovies, aged parmesan, spiced pepitas, caesar dressing
California Club Sandwich
Smoked bacon, butter lettuce, heirloom tomato, hass avocado, aged white cheddar, roasted garlic aioli, toasted sourdough
Salad add: grilled marinated chicken | sautéed garlic-white wine shrimp | prepared local catch
Wild Shrimp Tacos
Napa cabbage slaw, pico de gallo, aji verde, queso fresco, corn tortillas, served with salsa verde and spiced tortilla chips | GF
Tuna Tataki Bowl
Sticky rice, garden lettuce, hass avocado, crispy chili-garlic, sunomono cucumbers, miso aioli | GF DF
Grilled Dry Age Burger
Aged white cheddar, smoked bacon, caramelized onion, roasted anaheim chili, wild arugula, black garlic aioli, potato-brioche bun *house veggie burger available
SIDES
Crispy Fingerling Potatoes
Caramelized onions, sea salt, herbs | GF V
Toast
Sourdough, wheat, rye, or english muffin, served with house jam and whipped butter
Pastry
Seasonal selection of muffins, danishes, or croissants served with house jam and whipped butter | V
Two Eggs
Any style
California Fruit and Berries
Smoked Bacon, Chicken-Apple Sausage, or Pork-Fennel Sausage
HOUSE MADE JUICE
Carrot, Ginger, Turmeric
Apple, Celery, Kale
STARTERS
House Focaccia
Aged parmesan, roasted garlic, served with olive tapenade and whipped butter | V
Chilled Wild Shrimp Cocktail
Pickling mix, guajillo cocktail sauce, lemon | GF DF
Green Goddess Hummus
Endive, radish, cucumber, crispy chickpeas, za'atar spice, naan bread | Vegan
Burrata & Peas
Wild arugula, pistachio pesto, snap peas, basil, mint, grilled sourdough | V
Roasted Bone Marrow
Grilled sourdough, chicory salad, pickled shallots, chimichurri | DF
Crispy Duck Drumettes
Sweet chili glaze, toasted sesame, scallions, buttermilk dressing | GF
SOUPS & SALADS
Soup du Jour
Seasonal
California Cobb Salad
Little gem lettuce, grilled chicken, smoked bacon, heirloom tomato, hass avocado, blue cheese, hard-boiled egg, buttermilk ranch, chives | GF
Caesar Salad
Little gem lettuce, garlic croutons, marinated anchovies, aged parmesan, spiced pepitas, caesar dressing
Harvest Farm Salad
Garden lettuces, seasonal farm vegetables, pickled red onions, savory-nut granola, ricotta salata, tarragon vinaigrette | GF V
Salad add: grilled marinated chicken | sautéed garlic-white wine shrimp | prepared local catch
GF | Gluten Free V | Vegetarian DF | Dairy Free
ENTREES
Burgers and sandwiches are served with choice of house chips or hand-cut fries
California Chicken Club Sandwich
Smoked bacon, butter lettuce, heirloom tomato, hass avocado, aged white cheddar, roasted garlic aioli, toasted sourdough
Tri Tip Steak Sandwich
Caramelized onion, roasted cremini mushroom, gruyere, wild arugula, roasted garlic aioli, potato brioche roll
Forbidden Fried Rice
House kimchi, snap peas, maitake mushroom, black garlic bbq soy, scallions, fried egg, furikake | GF V DF
Wild Shrimp Tacos
Napa cabbage, pico de gallo, aji verde, queso fresco, corn tortillas, served with salsa verde and spiced tortilla chips | GF
Tuna Tataki Bowl
Sticky rice, garden lettuce, hass avocado, crispy chili-garlic, sunomono cucumbers, miso aioli | GF DF
Grilled Dry Age Burger
Aged white cheddar, smoked bacon, caramelized onion, roasted anaheim chili, wild arugula, black garlic aioli, potato-brioche bun *house veggie burger available
Tagliatelle Pasta
Arugula pasta, shaved asparagus, pistachio pesto, maitake mushroom, aged parmesan, sautéed garlic shrimp
Grilled Marinated Hanger Steak
Bone marrow bordelaise, grilled broccolini, crispy onion rings
Pan-Roasted Swordfish Piccata
Lemon-caper butter, herb-roasted asparagus
SIDES
Green Chili Mac & Cheese
Roasted anaheim chili, epazote, oaxaca cheese, chicharron
Crispy Brussels Sprouts
Toasted pecans, apple, radicchio, sweet chili glaze | GF DF
Hand Cut Fries
Sea salt, roasted garlic aioli | GF V
Pan-Roasted Wild Mushrooms
Black garlic, BBQ sauce, crispy shallots | V
STARTERS
House Focaccia
Aged parmesan, roasted garlic, served with olive tapenade and whipped butter | V
Chilled Wild Shrimp Cocktail
Pickling mix, guajillo cocktail sauce, lemon | GF DF
Green Goddess Hummus
Endive, radish, cucumber, crispy chickpeas, za'atar spice, naan bread | Vegan
Burrata & Peas
Wild arugula, pistachio pesto, snap peas, basil, mint, grilled sourdough | V
Crispy Octopus
Fingerling potatoes, castelvetrano olives, roasted garlic aioli, chicories, pickled shallots, warm chorizo vinaigrette
Egg Yolk Raviolo
Arugula pasta, ricotta, peas, smoked bacon, morel mushroom brodo
Roasted Bone Marrow
Grilled sourdough, chicory salad, pickled shallots, chimichurri | DF
Crispy Duck Drumettes
Sweet chili glaze, toasted sesame, scallions, buttermilk dressing | GF
Cheese & Charcuterie
A rotating selection of gourmet cheeses and cured meats, served with house-made accompaniments, artisanal breads, and crackers
SOUP AND SALAD
Soup Du Jour
Seasonal
Caesar Salad
Little gem lettuce, garlic croutons, marinated anchovies, aged parmesan, spiced pepitas, caesar dressing
Harvest Farm Salad
Garden lettuce, seasonal farm vegetables, pickled red onions, savory nut-granola, ricotta salata, tarragon vinaigrette | GF V
Baby Wedge Salad
Slow-roasted tomato, smoked bacon, blue cheese, pickled shallot, buttermilk ranch, balsamic glaze, crispy onions
ENTREES
White Wine Steamed Mussels
Roasted garlic, fennel, leeks, dijon-cream, house fries, tarragon aioli | GF
Pan-Roasted Swordfish Piccata
Lemon-caper butter, herb-roasted asparagus, crispy fingerling potatoes
Crispy Whole Branzino
Lemon-herb couscous, rainbow chard, castelvetrano olives, charred scallions, chermoula
Red Wine Braised Short Rib
Cauliflower-onion soubise, roasted cauliflower, toasted pine nuts, currants, house red wine demi | GF
Pan-Roasted Jidori Half Chicken
Dijon whipped potatoes, roasted asparagus, caramelized onion jus
Grilled Dry Age Burger
Aged white cheddar, smoked bacon, caramelized onion, roasted anaheim chili, wild arugula, black garlic aioli, potato-brioche bun *house veggie burger available
Tagliatelle Pasta
Arugula pasta, shaved asparagus, pistachio pesto, maitake mushroom, aged parmesan, sautéed garlic shrimp
Pan-Roasted Dry Age NY Strip
Potato pave, roasted broccolini, cippolini onions, bone marrow bordelaise | GF
Crispy Duck
Pan-roasted duck breast and confit leg, mole negro, grilled chayote squash, nopales house made tortillas *contains nuts
SIDES
Green Chili Mac & Cheese
Roasted anaheim chili, epazote, oaxaca cheese, chicarron
Crispy Brussels Sprouts
Toasted pecans, apple, radicchio, sweet chili glaze |GF DF
Dijon Whipped Potatoes
Aged parmesan, chives | GF V
Hand Cut Fries
Sea salt, roasted garlic aioli | GF DF V
Roasted Wild Mushrooms
Black garlic bbq soy, crispy shallots | DF V
GF | Gluten Free V | Vegetarian DF | Dairy Free
*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Dessert
Last Slice of Apple Pie
Brown sugar streusel, salted caramel, vanilla ice cream
Dark Chocolate Crème Brûlée
California berries, white chocolate shavings
Basque Cheesecake
Blackberry jam, brown sugar streusel
House Chocolate Chip Cookies
Four warm house made chocolate chip cookies
