The Porch
The Porch brings fresh California flavors and seasonal ingredients to a relaxed canyon setting in Laguna. From morning coffee and casual outdoor bites to coastal wines and handcrafted cocktails, it’s the perfect spot to gather from sunrise to sunset.
With a rustic outdoor café atmosphere, fire pits, live music, and market lights, The Porch offers laid-back charm alongside light California fare, fresh pastries, grab-and-go favorites, craft beers, and an exceptional wine selection.
Sunset Starts Here
Sunset Sips
Bar + Coffee
Take advantage of our full coffee bar, serving fine wines and seasonal cocktails, with garden grown infusions and garnishes. Kick back and unwind with 6 drafts on tap.
Twilight Toasts
Live Music
Enjoy live music daily from 4-8 pm, featuring our talented local artists with genres ranging from folk/classic rock to indie, pop, and blues. Join us for additional entertainment for Sunday brunch hour, from 11 am – 3 pm. Weather permitting.
Fire Pits
Sit back at any of our 6 fire pit tables, perched on the edge of The Porch. With seating for up to 10 guests per table, enjoy our Fireside Menu, which features craft cocktails, local brews, and California coastal wines & bites.
AM Menu
Breakfast Burrito
Scrambled eggs, smoked bacon, jack cheese, hashbrowns, flour tortilla
Egg Sandwich
Scrambled eggs, smoked bacon, aged cheddar, potato brioche bun
Smoked Salmon Bagel Sandwich
Everything bagel, whipped cream cheese, pickled red onion, capers
Breakfast Pastries
Berry-cheese, danish, seasonal muffins
Fresh Croissants
Butter, toasted almonds, chocolate, ham & cheese
Toasted Bagel
Plain or everything, whipped cream cheese
House Made Energy Bars
Oats, dried cherries, toasted nuts, peanut butter, dark chocolate
Granola and Yogurt Parfait
California berries
Oatmeal Cups
Salted Caramel Brownies
Seasonal Fresh Fruit and Berries
Chopped Salad
Mixed greens, frisée, calabrese salami, olives, cucumber, baby heirloom tomatoes, pickled red onion, parmesan, oregano, pepperoncini, aged vinaigrette | GF
Roasted Salsa and Avocado Mash
Served with spiced tortilla chips | GF DF V
Warm Salted Pretzel
Spicy honey mustard, pub cheese | V
Cheese and Charcuterie Plate
Selection of gourmet cheese & cured meats, spreads, dried fruits, nuts, & artisan crackers
Short Rib Nachos
Black beans, jack cheese, pico de gallo, chipotle crema, avocado, cilantro, served with spiced tortilla chips | GF
Turkey-Bacon Ranch Sandwich
Swiss cheese, avocado mash, tomato, arugula, buttermilk ranch, on a soft roll
Tuna Salad Wrap
Celery, bell peppers, gem lettuce, baby heirloom tomato, roasted garlic aioli, whole wheat tortilla
Caprese Sandwich
Fresh mozzarella, tomato, arugula, pickled red onion, balsamic glaze, pesto, on a soft roll | V
Chicken Caesar Wrap
Garlic roasted chicken, gem lettuce, sourdough croutons, aged parmesan, caesar dressing, whole wheat tortilla
Hot Dog
Brioche bun
Margherita Pizza
Rustic tomato sauce, mozzarella, basil, evoo | V
Harvest Vegetable Pizza
Rustic tomato sauce, mozzarella, tomatoes, peppers, olives, seasonal farm vegetables, arugula | V
BBQ Chicken Pizza
Peach bbq sauce, jack cheese, pickled red onion, jalapeño
GF | Gluten Free V | Vegetarian DF | Dairy Free
All mains are served with choice of fresh fruit or kettle chips
*Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs
may increase your risk of foodborne illness.
Cocktails
Green Bogey
Mezcal, fresh green juice (pineapple, jalapeño, celery, cucumber, cilantro, sugar), lime, green chartreuse
Post Ranch Margarita
Mijenta blanco, fresh lime juice, prickly pear purée, simple syrup, jalapeño, spicy tincture
Cavallo Point Negroni
St. George Terroir gin, campari, coffee infused Carpano antica, benedictine, salted grapefruit syrup
Golden Hour Martini
Vanilla infused Ketel One, pear simple syrup, lemon juice
Oak & Ember*
Whiskey, cinnamon & clove syrup, lemon juice, egg white, red wine floater
Laguna Doré*
Homemade orange chocolate sauce, whole milk steamed, cointreau, trader vick
Canyon Creamsicle*
Captain Morgan, coconut & peach purée, lime, agave, heavy cream
Birdie Juice (Non-Alcoholic)
Grape syrup, seed lip botanicals, ginger ale
Wine on Tap
Summer Water Rose
12.5% ABV
Daou Chardonnay
14.5% ABV
House Wines
Cabernet
BlackCabra, Fincas Patagónicas, Argentina
Global White
Caposaldo, Delle Venezie, Italy
Global Red
Centine, Toscana, Italy
Fine Wines
Benvolio
Prosecco, Italy
Gruet
Sparkling Brut Rosé, New Mexico
Artesa
Chardonnay, Carneros, Napa
Cyprien Perchaud
Sauvignon Blanc, Loire Valley, France
Nielson
Pinot Noir
Iron and Sand
Cabernet Sauvignon, Paso Robles
*Beverages marked with asterisks may include dairy, eggs or nuts
SHARABLES
Hand Cut Truffle Fries
Sea Salt, Aged Parmesan, Fresh Herbs, Roasted Garlic Aioli | GF V
Warm Salted Pretzel
Spicy Honey Mustard & Pub Cheese
Chopped Salad
Mixed Greens, Frisée, Calabrese Salami, Olives, Cucumber, Baby Heirloom Tomatoes, Pickled Red Onion, Pepperoncini, Aged Parmesan, Oregano Vinaigrette | GF
Crispy Brussels Sprouts
Toasted Pecans, Apples, Radicchio, Sweet Chili Glaze | GF DF
Cacio e Pepe Mac and Cheese
Pecorino, Aged Parmesan, Gruyère, Garlic Breadcrumbs | V
Lobster & Shrimp Toast
Santa Barbara Uni, Yuzu Aioli, Sweet Soy, Chili-Garlic Crisp on Fried Brioche
Chilled Wild Shrimp Cocktail
Pickling Mix, Guajillo Cocktail Sauce, Lemon | GF DF
Short Rib Nachos
Black Beans, Jack Cheese, Pico de Gallo, Chipotle Crema, Avocado, Spiced Tortilla Chips | GF
Oysters
Half Dozen West Coast Oysters, Champagne Mignonette, House Hot Sauce | GF DF
Crispy Duck Drumettes
Sweet Chili Glaze, Toasted Sesame, Scallions, Buttermilk Dressing | GF
Pull-Apart Milk Bread
Garlic Butter, Aged Parmesan | V
Cheese and Charcuterie
Rotating Selection of Gourmet Cheeses and Cured Meats, Served with House-Made Accompaniments, Artisanal Breads and Crackers
Crispy Octopus
Fingerling Potatoes, Castelvetrano Olives, Roasted Garlic Aioli, Chicories, Pickled Shallots, Warm Chorizo Vinaigrette | GF
Margherita Pizza
Rustic Tomato Sauce, Mozzarella, Basil, EVOO | V
BBQ Chicken Pizza
Peach BBQ Sauce, Jack Cheese, Pickled Red Onion, Jalapeño
Miso-Tahini Hummus
Dates, Walnut Dukkah, Endive, Spiced Honey, Toasted Naan Bread | V
GF | Gluten Free V | Vegetarian DF | Dairy Free
*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Food
From sunrise to sunset, enjoy warm pastries, cookies and desserts, as well as breakfast, lunch and dinner in casual California fare.

