In-Room Dining
HOURS
Breakfast: 7:00am-11:00am
Brunch: 7:00am-3:00pm
Lunch: 11:00am-3:00pm
In-Between Menu: 3:00pm-5:00pm
Dinner: 5:00pm-9:00pm
Savor California coastal cuisine in the comfort of your room. A most private dining experience serving selections from Harvest and classic favorites in-room dining comes complete with our genuine service.
Fresh Flavors, Delivered to Your Door
Dine In Comfort
Room Service, Refined
Personalized service, delivered to your door.
In-Room Indulgence
Savor in Suite
From leisurely mornings to intimate evenings, in-room dining at The Ranch Laguna Beach offers a seamless blend of hospitality and indulgence. Simply unwind, settle in, and enjoy restaurant-quality dining delivered right to your door. At The Ranch Laguna Beach, in-room dining brings the flavors of California coastal cuisine directly to the comfort of your guest room. Thoughtfully prepared dishes, fresh ingredients, and attentive service create a relaxed yet elevated dining experience any time of day.
In-Room Dining
Whether enjoying a quiet breakfast overlooking the coast or a late-night bite after a day in the town of Laguna Beach, every meal is designed for comfort and convenience. Guests can savor signature favorites and seasonal selections without leaving the privacy of their room.
Savory
House Smoked King Salmon & Bagel
Everything bagel, lemon-chive whipped cream cheese, heirloom tomato, avocado, pickled shallots, crispy capers, served with a garden salad
Farro Bowl
Sautéed kale, roasted squash, maitake mushroom, caramelized onion, spiced pepitas, miso-tahini dressing, fried egg | V
Roasted Shallot & Mushroom Quiche
Foraged mushroom mix, gruyère, fontina, aged parmesan, served with a garden salad | V
Avocado Tartine
Whipped ricotta-fig jam, butternut squash, toasted pistachios, spiced honey, griddled sourdough, poached egg, served with a garden salad | V
Two Egg Breakfast
Choice of smoked bacon, chicken-apple sausage, or pork-fennel sausage, served with crispy fingerling potatoes and choice of toast
Short Rib Breakfast Burrito
Scrambled eggs, crispy hash browns, pico de gallo, aged cheddar, avocado, lime crema, in a flour tortilla covered in salsa roja, served with house tortilla chips
Farm Omelet
Sautéed spinach, wild mushrooms, caramelized onions, avocado, aged cheddar, served with crispy fingerling potatoes and choice of toast | V
Marinated & Grilled Steak & Eggs
10 oz Ranchera steak, two fried eggs, chili-garlic crisp, served with crispy fingerling potatoes
and choice of toast
GF | Gluten Free V | Vegetarian DF | Dairy Free
Sweet
Honey Whipped Yogurt
House nut and oat granola, kiwi, pomegranate reduction, toasted pistachios | GF V
Steel Cut Oats
Banana, blueberry, brown sugar streusel, candied pecans, served with a choice of milk | V
Cinnamon Roll
Candied bacon, sweet cream cheese frosting, maple syrup
Buttermilk Pancakes
Berry compote, honey whipped butter, maple syrup | V
Sides
Toast
Sourdough, wheat, rye, or english muffin, served with house jam and whipped butter | V
Pastry
Seasonal selection of muffins, danishes, or croissants, served with house jam and whipped butter | V
Seasonal Fruit & Berries | VG
Smoked Bacon, Chicken-Apple Sausage or Pork-Fennel Sausage
FRESH JUICE
Carrot, Ginger & Turmeric | GF VG
Apple, Celery & Kale | GF VG
STARTERS
Soup du Jour
Seasonally inspired
Miso-Tahini Hummus
Dates, endive, walnut dukkah, spiced honey, toasted naan bread | V
Lobster & Shrimp Toast
Santa Barbara uni, yuzu aioli, sweet soy, chili-garlic crisp on fried brioche
Crispy Duck Drumettes
Sweet chili glaze, toasted sesame, scallions, buttermilk dressing | GF
BREAKFAST
Honey Whipped Yogurt
House nut and oat granola, kiwi, pomegranate reduction, toasted pistachios | GF V
Cinnamon Roll
Candied bacon, sweet cream cheese frosting, maple syrup
Buttermilk Pancakes
Berry compote, honey whipped butter, maple syrup | V
House Smoked King Salmon & Bagel
Everything bagel, lemon-chive whipped cream cheese, heirloom tomato, avocado, pickled shallots, crispy capers, served with a garden salad
Roasted Shallot & Mushroom Quiche
Foraged mushroom mix, gruyère, fontina, aged parmesan, served with a garden salad | V
Avocado Tartine
Whipped ricotta-fig jam, butternut squash, toasted pistachios, spiced honey, griddled sourdough, poached egg, served with a garden salad | V
Two Egg Breakfast
Choice of smoked bacon, chicken-apple sausage, or pork-fennel sausage, served with crispy fingerling potatoes and choice of toast
Short Rib Breakfast Burrito
Scrambled eggs, crispy hash browns, pico de gallo, aged cheddar, avocado, lime crema, in a flour tortilla covered in salsa roja, served with house tortilla chips
LUNCH SELECTIONS
Salad add: grilled marinated chicken | sautéed garlic-white wine shrimp | prepared local catch
Caesar Salad
Little gem lettuce, garlic croutons, marinated anchovies, aged parmesan, spiced pepitas, caesar dressing
Farmers' Salad
Garden lettuces, farro, seasonal farm vegetables, shaved carrots, fennel, crispy shallots, ricotta salata, green goddess dressing | V
Prime Rib French Dip
Caramelized onions, aged cheddar, horseradish aioli, demi baguette, red wine au jus
Lobster Roll
Toasted brioche, yuzu aioli, celery, pepita salsa macha, shaved scallions
Wild Shrimp Tacos
Shredded cabbage, pico de gallo, aji verde, queso fresco, corn tortillas, served with roasted, salsa and spiced tortilla chips | GF
Grilled Dry Age Burger
Smoked bacon, caramelized onions, house pickles, burger sauce, american cheese, potato-brioche bun *house veggie burger available
Burger and sandwiches are served with choice of house chips or hand cut fries
SIDES
Crispy Fingerling Potatoes
Caramelized onions, sea salt, herbs | GF V
Toast
Sourdough, wheat, rye, or english muffin, served with house jam and whipped butter | V
Pastry
Seasonal selection of muffins, danishes, or croissants, served with house jam and whipped butter | V
Seasonal Fruit & Berries | VG
Smoked Bacon, Chicken-Apple Sausage, or Pork-Fennel Sausage
FRESH JUICE
Carrot, Ginger & Turmeric | GF VG
Apple, Celery & Kale | GF VG
______________________________________________________________________________________________________________________________________
GF | Gluten Free VG | Vegan V | Vegetarian DF | Dairy Free
STARTERS
Pull-Apart Milk Bread
Garlic butter, aged parmesan | V
Miso-Tahini Hummus
Dates, endive, walnut dukkah, spiced honey, toasted naan bread | V
Lobster and Shrimp Toast
Santa Barbara uni, yuzu aioli, sweet soy, chili garlic crisp on fried brioche
Roasted Squash Agnolotti
Sautéed kale, brown butter beurre blanc, ricotta salata, pomegranate reduction | V
Crispy Duck Drumettes
Sweet chili glaze, toasted sesame, scallions, buttermilk dressing | GF
Crispy Octopus
Fingerling potatoes, castelvetrano olives, roasted garlic aioli, chicories, pickled shallots warm chorizo vinaigrette | GF
SOUP & SALADS
Salad add: grilled marinated chicken | sautéed garlic-white wine shrimp | prepared local catch
Soup du Jour
Seasonally inspired
Farmers' Salad
Garden lettuces, farro, seasonal farm vegetables, shaved carrots, fennel crispy shallots, ricotta salata, green goddess dressing | V
Caesar Salad
Little gem lettuce, garlic croutons, marinated anchovies, aged parmesan spiced pepitas, caesar dressing
Salt Roasted Beet Salad
Whipped labneh, endive, citrus, walnut dukkah, pomegranate, blood orange vinaigrette | GF V
GF | Gluten Free V | Vegetarian DF | Dairy Free
ENTREES
Burger and sandwiches are served with choice of house chips or hand cut fries
Grilled Chicken Club Sandwich
Smoked bacon, butter lettuce, heirloom tomato, avocado, aged white cheddar, roasted garlic aioli, toasted sourdough
Wagyu Beef and Heritage Pork Bolognese
House cut tagliatelle, basil, stracciatella, aged parmesan
Foraged Mushroom Risotto
Tempura mushroom, aged parmesan, black garlic, basil | GF V
Wild Shrimp Tacos
Shredded cabbage, pico de gallo, aji verde, queso fresco, corn tortillas, served with roasted salsa and spiced tortilla chips | GF
Tuna Tataki Bowl
Crispy rice, garden lettuces, avocado, chili garlic crisp, sunomono cucumbers, roasted garlic aioli | GF DF
Grilled Dry Age Burger
Smoked bacon, caramelized onion, house pickles, burger sauce, american cheese, potato-brioche bun *house veggie burger available
Lobster Roll
Toasted brioche, yuzu aioli, celery, pepita salsa macha, shaved scallion
Marinated and Grilled Steak Frites
10 oz Ranchera steak, duck fat steak fries, brandy peppercorn au poivre
SIDES
Cacio e Pepe Mac and Cheese
Pecorino, aged parmesan, toasted breadcrumbs | V
Crispy Brussels Sprouts
Toasted pecans, apples, radicchio, sweet chili glaze | GF DF
STARTERS
Pull-Apart Milk Bread
Garlic butter, aged parmesan | V
Chilled Wild Shrimp Cocktail
Pickling mix, guajillo cocktail sauce, lemon | GF DF
Miso-Tahini Hummus
Dates, walnut dukkah, endive, spiced honey, toasted naan bread | V
Lobster & Shrimp Toast
Santa Barbara uni, yuzu aioli, sweet soy, chili-garlic crisp on fried brioche
Crispy Duck Drumettes
Sweet chili glaze, toasted sesame, scallions, buttermilk dressing | GF
Crispy Octopus
Fingerling potatoes, castelvetrano olives, roasted garlic aioli, chicories, pickled shallots, warm chorizo vinaigrette | GF
SOUP & SALAD
Soup du Jour
Seasonally inspired
Farmers’ Salad
Garden lettuces, farro, seasonal farm vegetables, shaved carrots, fennel, crispy shallots, ricotta salata, green goddess dressing | V
Baby Wedge Salad
Slow roasted tomato, smoked bacon, blue cheese, pickled shallots, buttermilk ranch balsamic glaze, crispy onions
ENTREES
Pan Roasted Jidori Half Chicken
Wild mushroom, braised kale, garlic confit pomme purée, marsala wine sauce | GF
Pan Roasted King Salmon
Maple-mustard glaze, roasted sweet potato, sautéed rainbow chard, brown butter beurre blanc | GF
Grilled Dry Age Burger
Smoked bacon, caramelized onion, house pickles, burger sauce, american cheese, potato-brioche bun *house veggie burger available
Foraged Mushroom Risotto
Black garlic, aged parmesan, tempura mushroom, black truffle, chives | V
Wagyu Steak Frites
10 oz Australian wagyu striploin, duck fat steak fries, brandy peppercorn au poivre
Red Wine Braised Short Rib
Celery root-truffle purée, braised kale, honey-walnut glazed carrots, house red wine demi glace
Wagyu Beef & Heritage Pork Bolognese
House cut tagliatelle, basil, stracciatella, aged parmesan
SIDES
Cacio e Pepe Mac & Cheese
Pecorino, aged parmesan, gruyère, garlic breadcrumbs | V
Crispy Brussels Sprouts
Toasted pecans, apples, radicchio, sweet chili glaze | GF DF
Hand Cut Truffle Fries
Sea salt, aged parmesan, fresh herbs, roasted garlic aioli | GF V
Honey Glazed Carrots
Whipped labneh, walnut dukkah | GF V
Garlic Roasted Pomme Purée
Aged parmesan | GF V
GF | Gluten Free V | Vegetarian DF | Dairy Free
*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Dessert
Chocolate Bread Pudding
Salted caramel, banana brûlée
chocolate ice cream | V
Poached Pear Tart
Frangipane, port wine-pear sorbet, date-walnut
crumble | V
Pumpkin Basque Cheesecake
Pepita brittle, whipped mascarpone, salted
caramel
House Chocolate Chip Cookies
Dark chocolate ganache, vanilla ice cream | V
Last Slice of Apple Pie
Brown sugar streusel, salted caramel
vanilla ice cream | V
Berry Butter Cake
Seasonal berries, candied hazelnuts
brown butter ice cream | V
____________________________________________________________________________________________________________
GF | Gluten Free V | Vegetarian
Special Offers
But First, Breakfast
Start each day the way it should be - unhurried and fully taken care of, with complimentary breakfast for two at Harvest, The Porch, Lost Pier Cafe, or Room Service. Included every morning of your stay.
Includes:
- Complimentary Daily Breakfast for two, each morning of the stay
- Breakfast credit includes tax and gratuity
Valid select 2+ night stays for select stay dates through May 27, 2027. Offer not available for third party or group bookings and is non-combinable with other offers or rate plans.
The Weekday Getaway
Best for those looking for ocean breezes and slower-paced days in Laguna Beach, with a less crowded pool, easy beach access, and your parking and resort fees taken care of when you stay 2+ nights midweek.
Includes:
- Waived nightly resort fee
- Complimentary overnight parking
Valid for select Sunday - Wednesday arrivals through May 27, 2027. Offer not available for third party or group bookings and is non-combinable with other offers or rate plans.